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Honey Cream – fast
Honey Cream has rapidly become a classic in Spain where it was first grown. Its genetics are a mix of heavy indicas with worldwide influence. A three-way cross between BlueBlack, Maple Leaf Indica and White Rhino, this is one beautiful, complex and strong plant that shows clear signs of hybrid vigor. After flowering starts, it will be ready to harvest in 6 to 7 weeks, but don’t rush – let it mature fully and you will be rewarded. Outdoors, it will be ready in late September.
Honey Cream has an intense, sweet, sugary, almost caramel-like aroma. The flavor, while not as sweet as the aroma, is sweet and almost earthy. Due to its complex genetics, a variety of tastes and smells can come from these plants, but the sweet, creamy caramel aroma overpowers all.
It grows like a classic indica – short and bushy, with a huge flowering top of dense, resinous buds. The effect, as you would expect from such an indica, is relaxing and used by medicinal users for various physical ailments. All of this makes Honey Cream a great strain for indica lovers – now with a faster flowering time than before.
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