Green House Thai

Let Green House Thai take you by the hand and on an introspective trip to South East Asia. This is a cross breeding of Thai and Laos similar to the old original Thai varieties, but with much higher yields. The downside of this variety could be the long flowering period, but if you have the time you will be rewarded with a big pile of weed.
Green House Thai is suited for indoor, outdoor and greenhouse cultivation, but there are a few things to take into consideration before growing her. You should keep an eye on the height, for she shows quite some stretching during the flowering period, so curtail her early. Green House Thai develops long lateral branches and responds very well to LST (Low Stress Training), but remember to support the plant because the buds become really heavy.
Green House Thai definitely calls for a grower with patience. Brought up in a grow-room you should be prepared for a flowering time of 15 weeks - outdoors you will have to wait until mid/late November before she is ready for harvesting. She is a very good yielder in both environments.
The flower clusters of Green House Thai are extremely long and the abundance of exceptionally long pistils make them look shaggy. She has a very good calyx to leaf ratio, making the post-harvest work an ease. Apart from the sheer amount of the yield, she has a high potency and great medicinal value. The effects of this weed are both cerebral and physical. Very good to effectively treat pain and tension.